Summer Pesto Pasta Salad with Tortellini

This Pesto Pasta Salad recipe is made with cherry tomatoes, corn, red onion, fresh mozzarella, and tortellini pasta all tossed in a basil pesto. This recipe is quick, easy, and perfect for summer!

Ingredients needed:

Cook the tortellini and run it under cold water to cool off. Place the cooled pasta in a large mixing bowl.

Add the corn, tomatoes, red onion, mozzarella, and pesto to the large bowl.

Toss everything together and allow to chill in the fridge until ready to serve.

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